Sustainable Food Center Receives $50,000 United Way for Greater Austin Grant to Close Gaps in Food Access
AUSTIN, Texas — Sustainable Food Center (SFC) has received a $50,000 Community Investment Grant from United Way for Greater Austin, a regional effort designed to improve how organizations connect individuals […]
Farmers’ Market Food Safety & Quality
Whether shrink-wrapped, freeze-dried, or in a sealed bag inside a sealed box, typical groceries are extensively packaged and preserved. For many grocery store shoppers, packaging and preservatives are seen as […]
Beefed Up Prices
Food Access & Rancher Livelihood in Texas In Texas, beef is more than an ingredient, it’s a livelihood – with 12 million head of beef cattle in Texas, the Lonestar […]
Growing Community Leadership Through Houston THK/LCA Graduation
Sixteen participants complete third six-week nutrition education cohort in Houston HOUSTON, TEXAS — Sustainable Food Center (SFC) marked a milestone on Agosto 20 with the graduation of the third Houston cohort of The […]
Sustainable Food Center Celebrates First Houston Graduation of The Happy Kitchen
SFC’s nutrition education program marks a milestone in its first expansion beyond Central Texas HOUSTON, Texas — Sustainable Food Center (SFC) celebrated the graduation of the first Houston cohort of […]
Agosto: National Breastfeeding Month
Who can breastfeed? When kids learn about different types of animals, one key fact they hear again and again is that mammal species produce milk to feed their babies. In […]
Sustainable Food Center’s Education Director Selected by Johns Hopkins for National Public Health Fellowship
Vanessa Beltrán is one of 10 people nationwide chosen for the doctoral track; will use training to expand SFC’s nutrition and food-access programs across Texas AUSTIN, Texas — Vanessa Beltrán, […]
Sustainable Food Center Blue Impact grant from Blue Cross and Blue Shield of Texas
Funding will expand SFC’s statewide efforts to improve food access, nutrition education, and community engagement across Texas. Austin, TX Agosto 05, 2026, Sustainable Food Center (SFC) announced today it received […]
National Peach Month
The History and Future of Texas Peaches These days, peaches are a staple of Texas summer and an important crop across the Southern US. But that wasn’t always the case. […]
100 Double Up Sites Over Texas
Double SNAP Across Miles and Miles of Texas From the windy High Plains to the warmth of the Rio Grande Valley and across the wide expanse between East and West […]