Farm to Plate is Sustainable Food Center’s annual fundraiser, highlighting vibrant local food and beverages expertly crafted by Austin’s most acclaimed providers. This wonderful event connects guests to SFC’s mission of transforming the food system by supporting small-scale farmers and ensuring that nutritious, locally-grown food is available to all. Enjoy a seated dinner with various wine pairings and a live auction. By sponsoring the event or purchasing a table or ticket, you directly support SFC’s mission.
Pull Up a Seat at SFC's Farm to Plate
Date: Thursday, April 30, 2026
Time: 5:30 – 10:00 PM
Address: LZR (La Zona Rosa)
612 W. 4th St.
Austin, TX 78701
A Culinary Experience Like
No Other
Each year, Farm to Plate brings together Austin’s most celebrated chefs for an unforgettable sit-down dinner. Here’s a taste of the caliber of talent we’ve welcomed in the past:
- Amanda Turner, Olamaie
- Aaron Franklin and James Philibert, Uptown Sports Club
- Edgar Rico, Nixta Taqueria
- Eric Silverstein, The Peached Tortilla
- Kareem El-Ghayesh, KG BBQ
- Laila Bazahm, El Raval
We are cooking up another extraordinary lineup for Farm to Plate 2026, to be announced in early 2026.
A Celebration of Our Vibrant Food Scene
Join us for an unforgettable evening as we celebrate Sustainable Food Center (SFC) at the 17th annual Farm to Plate benefit! This milestone event honors over five decades of transforming Texas’ food system with a sit-down dinner prepared by Austin’s top chefs and paired with wines from acclaimed Central Texas producers.
Dine With Purpose
By attending SFC’s Farm to Plate, you’re not only savoring the best of Austin—you’re making a difference. Your participation supports SFC’s mission to transform the food system to nourish our health, land, and livelihood. Together, we can continue building a food system where people and the environment thrive.
As we mark over 50 years of impact, your sponsorship is key to our future. Farm to Plate directly supports programs like Double Up Food Bucks Texas, The Happy Kitchen/La Cocina Alegre®, and SFC Farmers’ Markets. With your support, we can ensure the next years are even more transformative!
Thank you to our Farm to Plate 2025 Sponsors
Presenting Sponsor
H-E-B
Fruit Sponsor
Tito’s Handmade Vodka
Seed Sponsors
Frost Bank
Methodist Healthcare Ministries
Mueller Scott
Laura Estes and Joyce Lauck
Julie and Tom Hudnall
Charlotte Herzele
In Memory of Naomi Weiner
Yasmeen Hassan and Dan Phillips
Keely and Erik Redding
Angela and James Osborn
Media Partners
Austin Monthly
Cevallos Brothers Production
Become a Farm to Plate Sponsor
Sponsorships are still available for the 16th Annual Farm to Plate! Be part of an evening where what SFC brings to the table brings us all together.
Presenting Sponsorship
$25,000: Includes 2 tables for 20 guests with a bottle of champagne on the table, event recognition, 60 second video, social media promotion, and full access to the cocktail reception, program, elevated five-course sit-down meal, live auction, and photo booth.
Tree Sponsorship
$15,000: Includes 1 table for 10 guests with a bottle of champagne on the table, event recognition, 45 second video, social media promotion, and full access to the cocktail reception, program, elevated five-course sit-down meal, live auction, and photo booth.
Fruit Sponsorship
$10,000: Includes 1 table for 10 guests with a bottle of champagne on the table, event recognition, 30 second video, social media promotion, and full access to the cocktail reception, program, elevated five-course sit-down meal, live auction, and photo booth.
Seed Sponsorship
$5,000: Includes 1 table for 10 guests with a bottle of champagne on the table, event recognition, social media promotion, and full access to the cocktail reception, program, elevated five-course sit-down meal, live auction, and photo booth.
Individual Tickets
$450 each*: Includes 1 ticket with full access to the cocktail reception, program, elevated five-course sit-down meal, live auction, photo booth, and event recognition.
* Look for Early Bird Pricing in Fall 2025
Interested in a Farm to Plate sponsorship?
Please email Michael Bagley: