Sustainable Food Center's mission is to cultivate a just and regenerative food system so people and the environment can thrive.
What We Do
Recent Blog Posts
Amy Gallo, Farmers' Market Programming Manager
Naomi Silverman, Development and Communications Manager
If there’s one thing we know at SFC, it’s that we are always learning. We are learning about new issues and complexities within our food system. We are learning to adapt to the changing needs of our growing city, and we are learning about the best ways to support our farmers and most effectively...more
Simone Benz, Food Equity and Outreach Manager
Healthy food is a human right. No one should have to choose between paying rent and putting a healthy dinner on the table. According to the USDA, last year 11.1% of Americans experienced food insecurity caused by economic, racial and social disparities. That’s a staggering 14.3 million people...more