Sustainable Food Center Strengthens Access to Nutritious, Affordable Food
August 26, 2015
Mama always said to eat your fruits and veggies. Sadly, it seems not many of us listened. A new study shows that only one in 10 Americans is eating the daily recommended two cups of fruit and two to three cups of vegetables, according to the U.S. Centers for Disease Control and Prevention.
Andrew Smiley and the Sustainable Food Center (SFC) staff are on a mission to change that statistic. The Austin non-profit’s mission is [read more]