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Postponed - Farmer Finance Success Workshop Presented by Ellen Polishuk

After careful consideration, due to the widespread concern around COVID-19, the organizing team has decided to postpone the Farmer Financial Success Training until a later date.

The wellbeing of our community is our top priority and after considering all options, we came to the conclusion that convening at this time could pose a risk to health and safety. While we are disappointed that we will not get to see you in April, we will be rescheduling this training and once another date is finalized you will be the first to know. If you are unable to attend the future scheduled date, we will offer a full refund of your registration fee.

On behalf of the organizing team, we thank you and look forward to seeing you in the near future. We appreciate your flexibility and understanding. If you have further questions about the Farmer Financial Success Training, you can direct them to Hallie Casey (hcasey@sustainablefoodcenter.org).

This one-day workshop will cover topics including:

  • Pricing – how low can you go?
  • Pros and cons of wholesaling
  • What you need to know about benchmarking
  • Efficiency: where to really focus your energy
  • And more

Cost: $20. Includes lunch and printed materials

About Ellen Polishuk:

Ellen is a farm consultant, writer and workshop leader. She takes her 35 years of biological vegetable farming experience to help growers around the country to reach their farm dreams. She conducts her production and efficiency consulting through Plant to Profit, and her farm business and profitability consulting through her association with Kitchen Table Consultants. Ellen is the co-author of Start Your Farm and writes the farmer to farmer profile column for Growing For Market magazine. She lives in the Agricultural Reserve of Montgomery County, Maryland with her husband Dan, where she gardens like crazy.

For more information email hcasey@sustainablefoodcenter.org.